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5 Ingredient Blended Chia Pudding

  • Author: Tara | Treble in the Kitchen
  • Yield: 2 servings 1x


This simple, chocolatey, nutritious, make-ahead dessert is just what you need when that sweet tooth is calling. 5 ingredients plus any toppings you like and you’ll have a pudding that will satisfy that sweet craving in no time!


  • 1 cup Chocolate Blue Diamond Almond Breeze
  • 1/2 cup chia seeds
  • 1/2 tsp vanilla extract
  • 1 Tbsp maple syrup
  • 1 Tbsp nut butter (any nut or seed butter will work!)


  1. In a large bowl or cup, combine the almond milk, chia seeds and vanilla.
  2. Place chia mixture in the fridge for at least 2 hours or overnight.
  3. The next morning, remove the thickened chia mixture from the fridge and place in a high powered blender or food processor.
  4. Add the maple syrup and nut butter and blend until desired consistency (the longer you blend the smoother it will be).
  5. Place back in the fridge to chill before serving.
  6. Top however you desire! (we love granola or fresh fruit!)


While the blended consistency of this pudding is really a treat if you don’t care for the chewy texture of chia seeds, it does require a high-powered blender. If you don’t have a high-powered blender, don’t worry about blending and enjoy the chewy little chia!
Simply combine all the ingredients together in the first step (mix thoroughly) and place in the fridge for 2 hours or overnight and enjoy your pudding as soon as you remove it from the fridge!

  • Category: Dessert, Snack