This four day work-week certainly flew by, and I cannot believe it is JUNE this weekend. That means, in a month and a half I will stop working my full-time job, and it just 2 short months Brian and I will move across the country.
That being said, I am really trying to focus on being present, having fun, enjoying SUMMER, and living life. 🙂
This meal was also delish! Baked cod with a side of roasted brussels and zucchini with a side salad. The side salad contained: romaine, arugula, tomato, onion, artichoke, black olives, nutritional yeast, and white wine vinegar. So good!
A breakfast frittata with kale and sweet potato and a side of blueberries and strawberries.
I tried some of Bob’s Red Mill’s Gluten Free Honey Oat Granola that they sent me to sample and it is GOOD! I love the honey flavor. It’s very cripsy, and while I LOVE the big clusters there really aren’t many clusters…but that’s ok!
Larabars were helpful snacks a couple of days this week 🙂 Love these things!
20 min tabata cardio workout
Workout Wednesday on Georgia Street in downtown Indy with some coworkers…it was so fun!
Spin…I have been missing my time on the bike!!
Five Things Making Me Happy:
Brian and I did a little shopping last night! We hit up the local boutique, Dottie Couture and I got this really pretty dress that was on sale 🙂
The other two contenders that I ALMOST went with were:
Nellie’s Laundry Soda! Brian and I have been using this for almost a year now and absolutely love it. It is biodegradable, hypoallergenic, non-toxic, and doesn’t leave a residue or strong odor/scent on clothes. We JUST ran out, so I quickly had to order some from Amazon on Monday night and it was here by Wednesday.