While it’s definitely January and still winter here in Indiana (although Tuesday it was sunny and 50 degrees!), I have been craving all the fresh, crisp foods.
I mentioned on Wednesday, that several of you were asking for lunch recipes…so here is another! This Mediterranean Quinoa Salad is super simple to make, is two servings (perfect for you and a friend/loved one or one for today and one for tomorrow!) and packed with flavor, texture, and nutrient-rich foods 🙂
And while I ultimately created these lunch recipes for YOU, I did have a little selfish motivation behind them as well. I often repeat the same lunch over and over because it’s so EASY, I think it tastes good and it makes it easier/quicker to prepare (which is usually an important key when I am hungry that time of day!).
I needed a midday meal refresh, and the herbs and flavor combinations in my Mediterranean Quinoa Salad fit the bill.