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Taco Quinoa Salad #lunch #healthylunch #vegetarian #vegan #glutenfree #dairyfree

Taco Quinoa Salad


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  • Author: Tara Deal Rochford
  • Total Time: 5 minutes
  • Yield: 2 servings 1x

Description

Taco Quinoa Salad is filled with flavor and nutrition. The perfect meal to power you through to the end of the day!


Ingredients

Scale

1 cup quinoa, cooked

1/2 avocado, diced

1/2 cup black beans*

1/2 cup cherry tomatoes, halved

1/2 bell pepper, chopped

1/2 cup salsa, any kind

2 limes, juiced

2 tsp ground cumin

1/2 tsp sea salt


Instructions

In a large bowl, combine the quinoa, avocado, black beans, cherry tomatoes, bell peppers, salsa, lime juice, cumin and sea salt.

Stir to combine and enjoy!

Notes

*look for low sodium, no salt added or rinse under water for about 1 minute.

  • Prep Time: 5 minutes
  • Category: lunch
  • Method: no cook
  • Cuisine: mexican

Nutrition

  • Serving Size: 1/2 recipe
  • Calories: 314
  • Fat: 10g
  • Carbohydrates: 49g
  • Fiber: 13.7g
  • Protein: 11g