Happy Monday, friends!
How was your weekend?
Ours was great, as it was one of the last “free” weekends we have before we move to Colorado so we made sure to make the most of it.
First Friday Food Truck Festival:
Even though we were at the food truck festival and everything looked UH-MAZING, I was really craving some salad bar from the brand new Marsh grocery store they put in downtown. So good 🙂
9 mile run on Saturday morning. This is the longest I have run since the Mini Marathon and I felt great during and after!
Brian’s childhood friend, Ben, became a priest on Saturday 🙂
Sunday morning kitchen experimenting…
Recipe coming soon 🙂
Sunday afternoon hike at Fort Benjamin Harrison aka Fort Ben.
Followed by a yummy picnic lunch.
Here is a look at what we have planned for meals and fitness this week:
Meals: (this week, we went grocery shopping on Thursday so I will start the week there!)
Friday–Marsh salad bar
Saturday–Out for Ben’s first mass
Sunday–Burrito Bowls with shrimp (these were so good and so easy!)
My bowl: Cauliflower rice, romaine, roasted zucchini and bell pepper, sweet potato, black beans, onion, tomato, homemade guacamole, salsa, and shrimp.
Brian’s bowl: black quinoa, cheese, tortilla chips, black beans, sweet potato, romaine, roasted zucchini and green pepper, onion, tomato, guacamole, salsa, and shrimp.
Monday–Brian will make a homemade mini pizza at home, and I will snack at work (it’s my late night)
Thursday–on the road, we are headed to Fort Wayne for a friend’s wedding!
Food I prepped:
What does your week look like?
**The winner of the Neon Dash Giveaway is Arena Thompson!! I’ll be e-mailing you shortly. Congratulations and thank you to all who entered 🙂
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